Corkscrew Pasta

I love it with sun-dried tomatoes with olive oil and cheese. Do you have another idea?

I love the pesto sauce. The pasta spirals into the olive oil and cheese well.

I said, stick to what you know. This sounds really good.

aribiata (spicy tomato sauce with olives [optional]) very good
or
single cream with a little ham n cheese is something

Any sauce you want to stick to the dough, like pesto (basil leaves, chopped pine nuts and garlic Parmiggiani.)

Uhoh. Word of the virgin olive oil.