Fage Greek Yogurt

I was only 20 and still in college when we met. Boasting a young woman might want all my love was smooth, bold, and even rich. Our brief encounters always left feeling satisfied and yet I still longed for more. It has been almost 16 years and I can honestly say that I am still completely in love with Greek yogurt.

If you like the standard yoghurts in supermarkets so I urge both caution and that you read on. Once you have Greek yogurt, also known as yiaourti, you may find yourself throwing your old yogurt liquid through the window (not recommended because it makes a real mess). It's really good. It's a bit like sour cream, yogurt and sky combined.

Basle Nassar, a founder of yogurt Greek gods, says: "These are the rich full mouth feel yoghurt that impresses people. I introduced many product managers and they have all been shocked by the rich and mellow flavor. "Nassar continues," is the intense process that stretched across the yogurt gives it the cream, the dense texture. "On the Stonyfield website further explains that" the centuries-old process of tender removes the whey (liquid) yogurt. Today we know that soft also makes Greek yogurt richer in protein than yogurt regular and lower in lactose. "

Traditional Greek yogurt is extremely rich in fat, but in the U.S., we have two options low in fat and fat-from which to choose. Fage Greek gods and are the largest U.S. manufacturers of Greek yogurt and can be found in health food stores across the country. Stonyfield already a major player in the organic dairy industry, recently unveiled their version as well, making Greek yogurt even more accessible to the general public.

Although there are fruit and even varieties of vanilla in stores, my favorite is the plain low fat yogurt. It is a dream of Dieter. Incredibly thick, despite the fact he has only 4 grams of fat in one serving 8oz, it also contains good August 1 gram of protein and is loaded with calcium and probiotics. All this, plus a great taste for only 130 calories. For treatment of mid-day just add a touch of fresh fruit and sprinkle with Splenda or a little honey for a pleasure more genuine Greeks. One bite and you'll know it and the yogurt is supposed to taste.