Low Fat Bisquick Recipes

Planning a brunch and the search for new ideas? We offer here a few recipes to give new life to your brunch. Awaken your taste buds with these delicious recipes. Baked Egg and Toast Cups make a great egg-portion is distinctly different. The Impossible Turkey (or chicken) Pie is easy to prepare and can be easily kept warm. Ham Cream Cheese Bagel Spread is delicious on the miniature bagel halves. Try one, two or three of these recipes at your next brunch.

Baked Egg and TOAST

6 slices whole wheat bread, crusts

1 / 4 cup unsalted butter, melted

6 eggs

1 / 2 cup grated low fat cheddar cheese

Salt and pepper to taste

Preheat oven to 350 degrees.

Lightly spray muffin cups 6 with a nonstick cooking spray.

Brush both sides of bread slices with melted butter. Press a slice of bread into each muffin cup so that the edges arrive on the edges of muffin cup. Bake at 350 degrees for 15 minutes or until lightly browned. Remove from oven. Crack an egg into each cup of toasted bread and sprinkle salt and pepper. Sprinkle cheese evenly over the 6 cups. Bake 15-20 minutes, or until eggs are set.

Serves 6

TURKEY impossible (or chicken) PIE

2 cups cooked turkey or chicken, shredded or cut-up

1 jar (4 1 / 2 ounces) sliced mushrooms, drained

1 / 2 cup sliced green onions

1 / 2 c. salt

1 cup shredded natural Swiss cheese

1 1 / 2 cups milk

3 / 4 cup baking mix (Bisquick as)

3 eggs

Preheat oven to 400 degrees. Lightly spray a pie plate with a 10-inch nonstick cooking spray. Sprinkle turkey, mushrooms, onions, salt and cheese in pie plate. Beat milk, baking mix and eggs until smooth. Pour into pie plate. Bake at 400 degrees until golden brown and knife inserted halfway between center and edge comes out clean. This will take 30-35 minutes. Cool 5 minutes before cutting. Garnish with fresh parsley, if desired. Leftovers should be refrigerated.

Yield: 6-8 servings

HAM bagel with cream cheese spreads

8-oz cream cheese, low fat

1 cup sour cream

1 / 4 c. garlic powder

2 packages (2 1/2-oz each) deli ham, chopped

2-3 green onions, depending on size, chopped

miniature bagels, whole wheat divided

In a small bowl, combine cheese, cream, sour cream, and garlic powder. Blend until smooth. Add ham and onions. Spread on cut sides of bagel halves.

Enjoy!